Papdumps (4 Pcs)


Gobhi Pakora


Battled deep fried cauliflower

Onion Bhajji


Sliced onion coated in chickpea batter & fried

Veg Samosa (2 Pcs)


A crispy pastry filled with potato & peas

Mix Pokoray Plate


A crispy fried assortment of vegetables fritters

spring roll (vegetables)


A mixture of vegetables, rolled in a thin pancake and fried

hara bhara kebab


Small pieces of potato, cheese and spinach mix with roasted spices and deep fried

French fries



Gol gappay/ dahi poori/ masala poori (Choose one) 6 pieces


A chatpata (tangy) treat straight from the streets of india, a chart is based on three sauces, tamarind (sweet), sour mint (spicy) and cool yoghurt ( flavoured with roasted cumin)

Tikki chaat (2 pcs)/ samosa chaat


Deep fried potato cakes / samosa pieces topped with yoghurt and chaat sources garnish with chopped onion, tomato, and coriander

papadi chaat/ dahi bhalla


Crisp pastry wrapped, diced potatoes and chickpeas & topped with chaat sauces

Soy menu

soy chaps masala


soya malai chaap


soya manchurian


soy chaapp curry


sea food starter

fish amritsari (plate)


Marinate fish pieces dipped in a batter and deep fried till crispy golden brown

chilly fish


Tossed with diced Capsicums & Onions in hot sauce

tandoori starter

paneer tikka 


Mildly spiced cubes of cottage cheese skewered with fresh vegetables and cooked in clay oven

tandoori mushroom (6 Pcs)/ shabnam moti


Marinated mushrooms skewered and cooked in clay oven and served with mint chutney

tandoori plater


A Combination of chicken tikka, tandoori chicken, seekh kebab & lamb chops

tandoori chicken


A Combination of chicken tikka, tandoori chicken, seekh kebab & lamb chops

chicken tikka / malai chicken


Succulent juicy pieces of chicken thigh fillets marinated overnight and chops and Malai tikka
creamy based roasted in clay oven.

seek  kebab (4 pcs)


Lamb mince infused with a special of masala, skewered and cooked in our charcoal tandoor

lamb chops (4 pcs)


Lamb chops tenderized in a special marinade and finished in a clay oven

Indochinese vegetarian

vegetable manchurian


Vegetable dumplings stir fried in garlic and soya sauce

chilli paneer


Batter fried paneer Indian cottage cheese tossed in chilli sauce

gobhi manchurian


Cauliflower florets batter and tossed in manchurian sauce

Indochinese chicken

chicken manchurian


Fried battered chicken served in a manchurian sauce

chilli chicken


Chicken cooked with chilli sauce and tossed with fresh onions and capsicums

chicken 65


Saute onions with mustard seeds, fresh curry leaves and mix in chef special sauce


plain noodles/ veg noodles/ chicken noodles


veg fried rice/ chicken fried rice


veg schezwan rice/ chicken schezwan rice



daal makhni


Indian vegetarian dish that contains urad beans, simmered in a smooth sauce with tomatoes, onions and mild spices.

daal tarka


Slow cooked yellow lentils tossed in fresh herbs & spices

punjabi chole


Lightly spiced and a delicious Punjabi curry made with kidney beans, onions, tomatoes and spices.

rajmah masala


Lightly spiced and a delicious Punjabi curry made with kidney beans, onions, tomatoes and spices.

punjabi malai kofta (Jeeta’s Special)


Veggie & cheese dumplings in rich creamy sauce cooked in Punjabi style

Paneer Makhani


Paneer cooked in creamy tomato sauce

Shahi Paneer


Mildly slices of paneer pieces cooked in fresh tomato sauce and flavoured in ginger and fenugreek leaves.

Paneer Kali Mirchi


Paneer pieces cooked in onion gravy with roasted crushed black peppers.

Methi Malai Matar Paneer


Paneer and green peas cooked in a flavorful onion tomato masala

Kadai Paneer/ paneer tikka masala


Indian cottage cheese cooked in a spicy tomato based sauce, saute with pieces of onion and capsicum

palak paneer/ palak chollay


Indian cottage cheese cooked in a creamy spinach sauce and garnished with ginger jullinenes

Paneer butter masala


Indian cottage cheese dunked in a rich tomato based sauce

mix veg korma


Combination of vegetables cooked in creamy, tomato sauce

bhindi masala


Okra, onion, tomatoes, ginger-garlic paste, coriander powder

aloo gobi


Cauliflower and potato cubes tossed with flavour some cumin seeds and spices

bengan bharta


Roasted and mashed eggplant cooked with sliced onions, tomatoes, ginger and green peas with a unique blend of authentic Indian spices. Garnished with sliced green chillies

SAAG (seasonal)


Farm mustard and spinach leaves boiled and cooked in Indian herbs and spices

Jeeta Catering,
4 Lohse Street Laverton, VIC 3028

+61 406 553 448

Open: 10:00 am – 11:00 pm