Pure Veg Catering · Melbourne & Adelaide
Pure Vegetarian Indian Catering, Melbourne
No Onion, No Garlic Available on Request
Jeeta's Pure Veg Catering is a fully vegetarian menu track, prepared halal certified and suited to weddings, festivals and family functions where every guest needs a meat-free option. No onion, no garlic dishes are available on request for Jain, Swaminarayan and Navratri observances. Download our Pure Veg menu to see the full spread, or request a free, no-obligation quote today.
What We Offer
A Fully Vegetarian Menu, Prepared With Care
Pure Veg Catering is Jeeta's fully vegetarian catering style, with an extensive meat-free menu across starters, mains, rice, breads and desserts, all prepared halal certified from our Laverton kitchen.
Full vegetarian buffet across starters, mains, rice, naan and dessert
No onion, no garlic dishes prepared separately on request
Suited to Jain, Swaminarayan and Navratri observances
Halal certified kitchen throughout
Optional live stations, preparable fully vegetarian and NOG on request
Who We Cater For
Weddings, Festivals and Family Functions
Pure Veg Catering suits any event where every guest needs a fully vegetarian menu, from religious observances to family celebrations. It scales from small gatherings through to large weddings and community events of 500 or more guests.
Hindu & Jain weddings
Swaminarayan community events
Navratri & fasting period functions
Vegetarian corporate events
Birthdays & baby showers
Festivals: Diwali and more
Catering Packages and Pricing
A Vegetarian Buffet Built Around Your Event
Pure Veg Catering is priced around your guest count, menu selection and any NOG or live station additions. Because final pricing varies event to event, we don't list rates on this page.
Booking terms: a 50% non-refundable deposit confirms your booking. Guest numbers lock in seven days before your event.
Live Stations Available
Want to Add a Live Station?
Live stations are a core feature of Royal Catering, but any Pure Veg Catering booking can add one or more of our 19 live station types, prepared fully vegetarian and no onion, no garlic on request, staffed by a chef cooking fresh in front of your guests for a maximum of 3.5 hours including setup.
Areas We Serve
Melbourne & Adelaide
Melbourne
Full Pure Veg Catering
Pure Veg Catering is available across greater Melbourne, alongside dine-in and takeaway at the restaurant.
- Laverton & Point Cook
- Werribee & Hoppers Crossing
- Tarneit & Wyndham Vale
- Caroline Springs & broader Melbourne
Adelaide
Catering Only
Pure Veg Catering is available as a catering-only service — no restaurant, dine-in, takeaway or delivery in Adelaide.
- Mawson Lakes & Salisbury
- Adelaide CBD & Marion
- Golden Grove & Elizabeth
Why Choose Jeeta Catering
A Vegetarian Kitchen You Can Trust
Pure Veg Catering is led by Chef Manjeet “Jeeta” Zaildar, with 20+ years of experience and 5,000+ events catered across Melbourne and Adelaide. Halal certified, with no onion, no garlic dishes available on request, and 24/7 booking for same-day events.
Years of experience
Five-star Google reviews
Dishes across 12 categories
Events catered
FAQs
Common Questions
What is Pure Veg Catering at Jeeta Catering?
Pure Veg Catering is Jeeta's fully vegetarian catering style, drawn from an extensive meat-free menu across starters, mains, rice, breads and desserts. It's prepared halal certified and suits weddings, festivals and family functions where every guest needs a vegetarian option, with no non-vegetarian dishes on the menu.
Does Jeeta Catering offer no onion no garlic (NOG) menus?
Yes, no onion, no garlic dishes are available on request for Jain, Swaminarayan and Navratri observances. NOG is not a blanket feature of every dish, so let us know your requirements when downloading the menu or requesting a quote and we'll confirm which dishes can be prepared NOG for your event.
Is Pure Veg Catering suitable for Jain and Swaminarayan events?
Yes. Pure Veg Catering is regularly booked for Jain and Swaminarayan community functions, Navratri fasting periods, and other religious or cultural events with strict vegetarian requirements. Our team prepares no onion, no garlic dishes separately on request to suit these observances.
Is Pure Veg Catering halal certified?
Yes, Pure Veg Catering is halal certified, the same as our other catering styles. It's fully vegetarian throughout, with no onion, no garlic dishes available on request, so it can suit halal, Jain and Swaminarayan requirements at the same event when needed.
Can I add live stations to a Pure Veg Catering booking?
Yes. Live stations are a core feature of Royal Catering, but any Pure Veg Catering booking can add one or more of our 19 live station types, prepared fully vegetarian and no onion, no garlic on request. Ask about combining a live station with your Pure Veg buffet when you request your quote.
How much does Pure Veg Catering cost?
Pure Veg Catering pricing depends on your guest count, menu selection and any NOG or live station additions, so we don't list flat rates online. Download our Pure Veg menu to see the full range, then request a free, itemised quote and our team will confirm pricing for your event.
How many guests can Pure Veg Catering accommodate?
Pure Veg Catering scales from small family gatherings through to large weddings and community events of 500 or more guests, across Melbourne and Adelaide, catering only in Adelaide. Our kitchen and service team scale with your guest list without compromising food quality.
Does Jeeta Catering offer Pure Veg Catering in Adelaide?
Yes, Pure Veg Catering is available in Adelaide as a catering-only service, with no restaurant, dine-in, takeaway or home delivery. It's quoted and confirmed the same way as Melbourne bookings, across Mawson Lakes, Salisbury, Adelaide CBD, Marion, Golden Grove and Elizabeth.
Plan Your Pure Veg Catering Order
Share your date, guest count and any NOG requirements, and our team will send an itemised free quote within 24 hours. Prefer to talk it through? Call 0406 553 448 or message us on WhatsApp.